I won't be around much this weekend, Easter on Saturday with my family, and Easter on Sunday with Hubby's family-and I'm not sure who's bright idea it was to schedule a nursing test the Monday after Easter, but I have to fit study time in there somewhere. Oh well.
One thing that I have started to make the last few years for Easter dinner is this wonderful "Angel Lush" cake from Kraft Foods.
(Kraft Foods)
- 1 Can Crushed Pineapple in Juice (lite) OR if I'm ambitious I use a whole cored pineapple and simply put it in the food processor.
- 1 box vanilla instant pudding (3.4oz box) I always use sugar free
- 1 cup thawed whipped topping--again, I use the fat free or lite- This is not an instance when you want to make your own whipped cream and use that-it doesn't hold up as well.
- 1 Angel Food cake-you can make your own, or buy one. I always just buy one. Cut it into three layers.
- Berries-strawberries, raspberries, blueberries...they are all good
(Kraft Foods)
So-Have a great weekend, make sure to spend it with friends and family, and please don't forget the real reason we are celebrating.
